Books: 1 | Review: 0 | Avg rating: 3.43
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Adam D. Roberts

3.25 of 5 Votes: 3
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Books by Adam D. Roberts
Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America’s Greatest Cooks (2012)
3.43 of 5 Votes: 4
review 1: While not as irreverent as Roberts' blog, this tome still does well. You get the essence of a variety of food-oriented (I say this because there are cookbook authors, chefs, DIY maestros and more featured) people. I liked the variety, and that I didn't know who everyone was. The ...
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